Our story
Come join us for a unique culinary experience and discover food and culture threw the eyes of a local. Moorea Food Adventures offers a unique local food perspective. Discover delicious food throughout the island of Moorea that will indulge your tastebuds and immerse you in a true cultural culinary experience. We offer a unique guided tour called “Tama’a street food tour”. This tour will take you off the beaten path in which you will experience local cuisine from local vendors, cafes, stands, and businesses. Our culinary journey not only offers you a tour of our beautiful islands but also a taste of the diverse cultural melting pot of Tahitian cuisine.
Join us on our culinary journey with Chef Heimata and Foodie Connoisseur Orama.
.
FOODIE TEAM
FOUNDER - local food expert
Heimata Hall
Heimata Hall - Founder - Born and raised on the island of Mo'orea, Heimata spent his first years working for his families pearl business on Moorea. During this time, Heimata had a burning passion to become a chef. After 15 years in the family business he decided to pursue his dreams and started his culinary journey by studying at the Pacific Culinary Institute in Honolulu, Hawaii. There he apprenticed under Chef Ed Kenney and chef Dave Caldiero, internationally recognized and award-winning Chefs. Chef Ed inspired Heimata to mix traditional local cuisine with a modern twist.
He loves to share his pleasure of cooking food with family, friends, and now on the Food Tours.

Contact us
Tahiti Food Tours
Email: tahitifoodtours@gmail.com
Tel/WhatsApp: +68987776623
Office:
Hours of operation: 8h-20h
Cook Bay centre PK 7,300
Pao Pao, Moorea, Polynésie française 98728